Our Story

We're cooking delecious foods since 1992

Year 1992

Taj Mahal Marbella Was Founded in June 1992. Since 2008 Has Been Run By The Punjabies

Cooking Traditions

Indian cuisine encompasses a wide variety of regional cuisines native to India. Given the range of diversity in soil type, climate, culture, ethnic group and occupations, these cuisines vary significantly from each other and use locally available spices, herbs, vegetables and fruits. Indian food is also heavily influenced by religious and cultural choices and traditions. There has also been Central Asian influence on North Indian cuisine from the years of Mughal rule. Indian cuisine has been and is still evolving, as a result of the nation's cultural interactions with other societies. Respect to Muslim religion we serve HALAL food

Food Quality

Oue Goal Is To Provide High Quality Beverage & Service That Meet Our Customer's Requirements & Expectations At All Times.

Food Menu

There is no sincerer love than the love of food!


Authentic Indian Food

There is no sincerer love than the love of food!

Chicken Tikka Masala

Chicken Tikka Masala Is a Dish Of Grilled Chunks Of Chicken Tikka In a Semi-Sweet Sauce. The Sauce Is Usually Creamy Orange-Coloured

Lamb Rogan Josh

Rogan Josh Is An Aromatic Chicken or Lamb Dish Of Persian Origin, Which Is One Of The Signature Recipes Of Kashmiri Cuisine. Rogan Josh Thus Means Cooked In Oil At Intense Heat.

Lamb Balti

Lamb or Chicken Is a Type Of Curry Served In a Thin, Pressed-Steel Wok Called a "Balti Bowl". Balti Curries Are Cooked Quickly Using Vegetable Oil Rather Than Ghee, Over High Heat In The Manner Of a Stir-Fry, Snd Any Meat Is Used Off The Bone

Saag Bhaji

Saag Is a Leaf-Based From Spinach, Mustard Leaves Or Other Greens Leaves, Along With Added Spices & Sometimes Other Ingredients Such As Paneer (Cheese), Chicken, Lamb Or Seafood. On Some Menus, It Is Called Saagwala. Saag Is More Common In Indian Region Of Punjab, Especially "SARSON DA SAAG", Where It Is Eaten With Makki Di Roti(Corn Wrap).


Reserve your table

Opening Hours

Open Only For Dinner

Monday-Sunday: 6:00 PM - 00:30 AM


Calle Los Jazmines 459, Local B, Nueva Andalucia, 29660, Marbella , Malaga


Email: [email protected]

Phone: +34 952 814 719, 952 906 832